Neem (Azadirachta indica) tree is popularly known as the miracle tree.
Classification:
Kingdom : Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Order : Sapindales
Family : Meliaceae
Genus : Azadirachta
Species : A. indica
Scientific Name : Azadirachta indica
Other names:
Other vernacular names include Neem (Hindi, Urdu), Nim ((Bengali)), Nimm (Punjabi), Arya Veppu (Malayalam), Azad Dirakht (Persian), Nimba (Sanskrit, Oriyaand Marathi), DogonYaro (in some Nigerian languages), Margosa, Neeb (Arabic), Nimtree, Vepu, Vempu, Vepa (Telugu), Bevu (Kannada), Kohomba (Sinhala), Vembu (Tamil), Tamar (Burmese), sầu đâu, xoan Ấn Độ (Vietnamese), Paraiso (Spanish), and Indian Lilac (English). In East Africa it is also known as Muarubaini (Swahili). The Sanskrit name of Neem is Arishtha meaning the reliever of the sickness.
Species & Location:
Neem tree belongs to mahogany family Meliaceae. It is one of two species in the genus Azadirachta, and is native to India, Burma, Bangladesh, Sri Lanka, Malaysia and Pakistan, growing in tropical and semi-tropical regions.
Trunk:
The trunk is relatively short, straight and may reach a diameter of 1.2 m (about 4 feet).
Leaves:
The opposite, pinnate leaves are 20–40 cm (8 to 16 in.) long, with 20 to 31 medium to dark green leaflets about 3–8 cm (1 to 3 in.) long. The terminal leaflet is often not found. The petioles are relatively short. Very young leaves are usually reddish to purplish in color. The shape of mature leaflets are more or less asymmetric and their margins are dentate with the exception of the base of their basiscopal half, which is normally very strongly reduced and cuneate or wedge-shaped.
Flowers:
The (white and fragrant) Neem flowers are arranged axillary, normally in more-or-less drooping panicles which are up to 25 cm (10 in.) long. The inflorescences, which branch up to the third degree, bear from 150 to 250 flowers. An individual flower is 5–6 mm long and 8–11 mm wide. Protandrous, bisexual flowers and male flowers exist on the same individual.
Ecology :
Neem tree can easily be grown in the dry, stony, shallow and clayey soils. It needs very little water and plenty of sunlight. Normally it thrives in areas with sub-arid to sub-humid conditions, with an annual rainfall between 400 and 1200 mm. It can grow in regions with an annual rainfall below 400 mm, but in such cases it depends largely on ground water levels. Neem can grow in many different types of soil, but it thrives best on well drained deep and sandy soils. It is a typical tropical to subtropical tree and exists at annual mean temperatures between 21-32 °C. It can tolerate high to very high temperatures and does not tolerate temperature below 4 °C . It grows slowly during the first year of planting. It can be propagated through the seeds and cuttings.
Description:
Neem is a fast-growing tree that can reach a height of 15–20 m (about 50–65 feet), rarely to 35–40 m (115–131 feet). It is evergreen, but in severe drought it may shed most or nearly all of its leaves. The branches are wide spread. The fairly dense crown is roundish or oval and may reach the diameter of 15–20 m in old, free-standing specimens. It blossoms in spring with the small white flowers. It has a straight trunk. Its bark is hard rough and scaly, fissured even in small trees. The colour of the bark is brown grayish. The leaves are alternate and consists of several leaflets with serrated edges. Its flowers are small and white in colour. The loive like edible fruit is oval, round and thin skinned.
Uses:
Neem is ecologically very special. It can tolerate very high levels of pollution and has the capacity to recover even if most of its foliage is dropped. Plants with a large leaf area such as neem, accumulate relatively higher quantities of lead. Trees vary widely in their capacity to absorb pollutants like particulate dust, CO2, oxides of sulphur and nitrogen. A study of locations in New Delhi, done by National Environmental Engineering Research Institute, India in 1996 indicated that Neem tree is one of the most suitable species for checking urban pollution in industrial locations and it has potential in green belt development in hot spots with known history of high air pollution.
- All parts of the tree are said to have medicinal properties (seeds, leaves, flowers and bark) and are used for preparing many different medical preparations.
- Part of the Neem tree can be used as a spermicide[3]
- Neem oil is used for preparing cosmetics (soap, shampoo, balms and creams, for example Margo soap), and
is useful for skin care such as acne treatment, and keeping skin elasticity. Neem oil has been found to be an effective mosquito repellent.
- Neem derivatives neutralise nearly 500 pests worldwide, including insects, mites, ticks, and nematodes, by affecting their behaviour and physiology. Neem does not normally kill pests right away, rather it repels them and affects their growth. As neem products are cheap and non-toxic to higher animals and most beneficial insects, they are well-suited for pest control in rural areas.
- Besides its use in traditional Indian medicine, the neem tree is of great importance for its anti-desertification properties and possibly as a good carbon dioxide sink.
Practitioners of traditional Indian medicine recommend that patients suffering from chicken pox sleep on neem leaves.
- Neem gum is used as a bulking agent and for the preparation of special purpose food (for diabetics).
Aqueous extracts of neem leaves have demonstrated significant antidiabetic potential.
- Traditionally, slender neem branches were chewed in order to clean one’s teeth. Neem twigs are still collected and sold in markets for this use, and in India one often sees youngsters in the streets chewing on neem twigs.
- A decoction prepared from neem roots is ingested to relieve fever in traditional Indian medicine.
Neem leaf paste is applied to the skin to treat acne, and in a similar vein is used for measles and chicken pox sufferers.
- Neem blossoms are used in Andhra Pradesh, Tamil Nadu and Karnataka to prepare Ugadi pachhadi. “Bevina hoovina gojju” (a type of curry prepared with neem blossoms) is common in Karnataka throughout the year. Dried blossoms are used when fresh blossoms are not available. In Tamilnadu, a rasam (veppam poo rasam) made with neem blossoms is a culinary specialty.
Uses as vegetables:
The tender shoots and flowers of the neem tree are eaten as a vegetable in India. Neem flowers are very popular for their use in Ugadi Pachhadi (soup-like pickle), which is made on Ugadi day in the South Indian States of Andhra Pradesh, Tamilnadu and Karnataka. A souplike dish called Veppampoo Rasam (Tamil) (translated as “neem flower rasam”) made of the flower of neem is prepared in Tamil Nadu.
Cultural importance in India:
It is said that planting Neem tree in the house is a ensured passage to heaven. Its leaves are stung on the main entrance to remain away from the evil spirits. Brides take bath in the water filled with the Neem leaves. Newly born babies are laid upon the Neem leaves to provide them with the protective aura. Neem gives out more oxygen than other trees. The neem tree is also connected with the Sun, in the story of Neembark ‘The Sun in the Neem tree’. Neem is the wonder tree and finds mention in the number of ancient texts. The Neem leaves and flowers are the most important part of the Mariamman festival. The goddess Mariamman statue will be garlanded with Neem leaves and flowers. During most occasions of celebrations and weddings the people of Tamilnadu adorn their surroundings with the Neem leaves and flowers as a form of decoration and also to ward off evil spirits and infections.
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2 Comments
Thank you! Excellent article. Mumbai streets need to have more of these beautiful and pollution-reducing neem trees, instead of those horrendeous earthen pots one can see which are typically neglected, broken, leading to death of the plants inside them and wastage of public money not to mention adding to eye-sore just looking at them.
I congratulate, your idea is useful